Welcome to the new Chefsmartypants.com, the home of Chef and Culinary Educator, Erica Wides. Please browse our media sections and listen to some of Erica’s radio clips from appearances on Martha Stewart Morning Living with Kim and Betsy. Or watch some of her TV appearances. We’re building more content, so check back periodically. And don’t forget to check out Erica’s own radio show, Why We Cook, on Heritage Radio. It airs live on Tuesdays at 6:30 PM, but archives of past shows are available online as well.
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http://culture.wnyc.org/articles/last-chance-foods/2010/sep/03/last-chance-foods-pick-ripe-peach/
[ Read More → ]http://insidefandb.com/2010/06/ppx-chef-erica-wides/
[ Read More → ]I shot about 10 more of these, they are being edited and posted gradually..
But here’s the rhubarb video, I think it’s pretty good!
http://video.about.com/localfoods/How-to-Prepare-Rhubarb.htm
[ Read More → ]Last month I shot 3 instructional videos on Thai cooking for about.com, here’s a link to the first one posted.
http://video.about.com/thaifood/Traditional-Tom-Yum-Soup.htm
[ Read More → ]Eric Rochow is a very cool guy from Brooklyn, who contacted me after listening to my ”Why We Cook” episode on cabbage and fermentation. Not to be confused of course with last week’s episode on kombucha and fermentation!
Eric has a great blog and web radio/tv show called Garden Fork, which is full of all kinds of interesting things about food, cooking, gardening, home repairs, beekeeping…basically everything that I love too!
He is also interested in fermentation (but who isn’t?) and wanted to chat. He asked me to do an interview on …
[ Read More → ]
